(402) 435-1200


Store Hours
10 - 6 pm
10 - 5 pm
1 - 4 pm
By Appointment

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Keep up to date on our fresh fish selection as well as special newsletter discounts.

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Fresh Seafood Daily

Surf and Turf Food Company has the finest gourmet seafood and meats! Our fresh line of seafood is flown in daily, and is often pulled from the ocean the day before it hits your plate. We buy fish directly from the coast and it is here in 8 to 12 hours. We are Lincoln's only fresh seafood market where things are truly fresh.

Sep 12, 2017

White, Marble & Red King Salmon

by Monte on Sep 12, 2017

Fresh Fish: Ivory, Marble & Red King Salmon, Sushi Salmon & Yellowfin Tuna, Chilean Seabass, Halibut, Arctic Char, Atlantic Cod filet, Red Snapper Filet.

Fresh Shellfish Colossal Sea Scallops, Extra Jumbo Wild Shrimp, Fresh Shrimp Cocktail w/House Cocktail Sauce, Crab stuffed baby portabella mushrooms, Crab stuffed salmon, Littleneck Clams, Black Mussels, Oysters in shell

Fresh Deli: Salmon Cakes, Crab Cakes, Whitefish Cakes, Seaweed salad, Crab stuffed baby portabella mushrooms, Crab stuffed salmon

Fresh Smoked Salmon Filet – Regular, Chipotle Lime, Sweet Cajun, Cracked Black Pepper. Salmon Jerky flavor – Sweet-n-Spicy

Fresh Meats: Filet Mignon, Ribeye, New York Strip, Flat Iron, Chateaubriand, Whole Prime Brisket

Aug 22, 2017


by on Aug 22, 2017

Fresh Fish: Grouper, Monkfish, Chilean Seabass, Salmon (sushi grade, sockeye, red king, white king), Halibut, Arctic Char, Mako Shark,

Fresh Shellfish & Deli: Colossal Sea Scallops, Extra Jumbo Wild Shrimp, Salmon Cakes, Crab Cakes, Whitefish Cakes, Calamari salad, Seaweed salad, Crab stuffed baby portabella mushrooms, Crab stuffed salmon, Smoked Salmon Caper Cream Cheese Dip.

Fresh Meats: Filet Mignon, Ribeye, New York Strip, Flat Iron, Chateaubriand


by Monte on Aug 22, 2017

Supply is limited!

Aug 19, 2017


by Monte on Aug 19, 2017


Well, we’re in uncharted territory this weekend. Usually, I have a pretty good idea of how much fresh seafood to ship in and (much easier) how much beef to have aging in the frig ready to cut. However, We’ve never planned for the mass amount of folks coming to Nebraska for something like the eclipse. We’ve been getting orders all week from customers who have family coming to town and they want to “feed them something great”. So, what does that mean for Surf & Turf? ORDER BIG!

We had 3 shipments arrive in the last 24 hours and one more Saturday afternoon. What’s hard is guessing what fish will arrive at the airport first. What I can tell you is: We’ve got a TON of fish and it’s ALL FRESH. Selection will be awesome (at least to start). However, I wouldn’t be surprised if it ended up being like the eclipse glasses (none to be found the closer it gets to Monday).

Come on in!

Aug 10, 2017

Blue Point Oysters - whole in shell (pictured on 1/2 shell)

by Monte on Aug 10, 2017

Online Special: Preordered oysters are $18/dozen or $1.75 each. While supplies last. Flown in from east coast! Call 402-435-1200 or text 402-730-3474. Email: monte@surfandturffood.com

Aug 01, 2017

100% new fresh seafood today - airport deliveries are here

by Monte on Aug 01, 2017

Lots of great fish to choose from. We’ve got Moonstone Oysters, Sushi grade Salmon & Tuna (both great for grilling too), Crab Stuffed Salmon, Snapper filet, Halibut filet, Colossal Sea Scallops & Jumbo east coast Cod!

Jul 26, 2017

Tuna looks great again - nice big loin makes for some awesome steaks!

by Monte on Jul 26, 2017

Fresh Halibut!! We've got all the favorites in stock today!

by on Jul 26, 2017

Today’s halibut is extra thick – gorgeous big flake fish. Gorgeous….truly some of the best looking halibut of the season. Mention you saw the “website special” and get $3/lb off while supplies last – or Thursday evening.

Jul 21, 2017

beautiful sushi grade fish - yellowfin and bluefin (pictured) plus salmon, steelhead

by Monte on Jul 21, 2017

Open Friday til 6 pm, Saturday til 5 pm and Sunday til 4 pm

California Sheepshead - from the wrasse family

by on Jul 21, 2017

Winners of a dozen ears of fresh Nebraska picked sweet corn Poppy McLeod and Greg Buckley

The California sheepshead is caught in inshore waters from Monterey Bay, California to Baja California, with most being landed in waters 150 feet or less. They like to hunt by day and rest at night, feeding on urchin, shrimp, and other hard shelled crustaceans. Though they share the same name as the East Coast delicacy, the two species are not related. The California sheepshead more closely resembles the east coast native tautog in flavor and other attributes. Tautog and West Coast sheepshead are both wrasse, they both feed on crustaceans, they both have vicious looking teeth, and they both change sexes in their lifetime.

All California sheepshead begin their life as females with their coloring being pinkish red. Later in life between the ages of 4 and 13 years, the fish undergo a sex change in which the females become males and lose their light coloring and develop black skin with a red stripe and white face. These newly minted males can live up to 50 years of age and weigh up to 30 pounds, though 5 to 10 pound fish are most common.

California sheepshead are caught by rod and reel with little by-catch and minimal ill affects to the surrounding environment. Since they feed on shellfish, their flavor is very succulent, almost like lobster, with firm flakes and a silky texture. Most markets will carry male fish since they are bigger and if you get a glimpse of the whole fish you won’t help but notice it’s striking color schemes. The intense disparity between the black and red is almost phantom-like and the snarling mouth full of disjointed teeth can give unsuspecting quite a jolt. Don’t be wary of the great tasting meat though, once you get past it’s arresting appearance, the California sheepshead makes for a gratifying dinner option.



Surf & Turf carries a mouthwatering line of premium meats, including Prime Rib, Chateaubriand, Filet Migon, New York Strip, Flat Iron and more.


We also carries wide variety of shellfish. Whether it's crawfish or lobster, we have something for every occasion.


We have a tremendous variety of specialty items including crab cake stuffed mushrooms, salmon and halibut burgers, smoked salmon, seaweed or calamari salad, and more.